Ingredients

  • 4 ounces cream cheese
  • ¼ cup butter
  • 8 ounces powdered sugar
  • ½ cup chopped nuts (optional)

Directions

Cream butter and cream cheese, then add powdered sugar. Beat until smooth and speadable.

Categories
Dessert, Frostings and Icings
MacGourmet downloadCream Cheese Frosting. To import, drag image to your MacGourmet recipe box.

Source

Servings/Yield

Course